Peter Rait, Co-Proprietor of Beacon Hill Hotel & Bistro, and Cecilia Rait, Co-Proprietor and Resident Wine Director celebrate their 10 year anniversary in business on December 2. The Beacon Hill Hotel & Bistro, is a multi-use property consisting of both an inti- mate and authentic boutique hotel and an award winning Bistro in Boston’s historic Beacon Hill. The Hotel consists of 12 guest rooms and one in-room suite; blending both modern convenience and historical character reflected in its thoughtful and distinctive design.